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biofusao
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Andreia Ribeiro
Biofusão (2.8ha)
Ebook Ervas Aromáticas

Species

  • Tarragon
    Is a very typical seasoning in French cuisine.
  • Chocolate mint
    Sweet and refreshing aroma that seems like the popular chocolate, "After Eight".
  • Wormwood
    Plant used for centuries as a repellent for moths, insecticide in general and as tea or spray to repel slugs and snails.
  • Broadleaved thyme
    It has extremely aromatic leaves and beautiful pink and lilac flowers.
  • Chamomile
    The word camomile comes from the Greek term chamaimelon, which means "creeping apple.
  • Wormwood "Powis Castle"
    It is a hybrid between artemisia absinthium and artemisia aborescens.
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poejo

Pennyroyal

One of the best known species of the genus Mentha. Its essential oil is poisonous and is particularly dangerous for pregnant women.

hortela pimenta

Peppermint

Very used in the manufacture of chewing gums and toothpastes.

hortela vulgar

Spearmint

One of its most popular uses is as a medicinal plant.

hortela ananas

Pineapple mint

With a slight scent of pineapple, it is great to use in salads, fruit salads and juices.

Hortelã Chocolate

Chocolate mint

Sweet and refreshing aroma that seems like the popular chocolate, "After Eight".

Hortelã da Ribeira

Hart's pennyroyal

Especially popular in Algarve, where it is used as an aromatic herb to flavor the stews.

hortela mourisca

Water mint

Have a strong and minty taste and exudes an intense perfume.

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