It is spread trough rizhomes taken from grown plants that can be planted directly in soil or in pots.
They like temperate climate and support very low temperatures.
The cultivation area must be well protected from the wind, with sun or partial shade, preferably in a soil rich in organic matter and moist.
Most mentha species are invasive and can spread over a wide area, one of the ways to restrict their growth is plant them in pots and flowerbeds.
Chocolate mint
Mentha x piperita Chocolate
Mentha x piperita chocolate arise from the cross between Mentha aquatica and Mentha spicata.
It's commonly called chocolate mint.
The plants of the genus mentha, intersect easily, giving rise to several hybrid plants, such as chocolate mint.
According to the ancients, know them all was as difficult as count the sparks coming out of the Mount Etna volcano.
The Mint Chocolate arise from the cross between Mentha aquatica and Mentha spicata.
The common features of all varieties of Mentha is that they help to repel mosquitoes, flies, ants, mice and other small rodents. Therefore, it is excellent to plant near chicken coops or certain flowers like roses and petunias.
It can also be used in cooking and flavor for biscuits, pies, cakes, ice creams and as well in beauty products.
Therapeutic properties and indications: anti-inflammatory, anti-viral, strengthens the immune system, prevent respiratory disorders, allergies and eczemas, aid in the digestion, headaches and stomach and increases bone strength.
Peppermint
Very used in the manufacture of chewing gums and toothpastes.
Spearmint
One of its most popular uses is as a medicinal plant.
Pineapple mint
With a slight scent of pineapple, it is great to use in salads, fruit salads and juices.
Hart's pennyroyal
Especially popular in Algarve, where it is used as an aromatic herb to flavor the stews.
Water mint
Have a strong and minty taste and exudes an intense perfume.