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Redes Sociais
 
biofusao
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Andreia Ribeiro
Biofusão (2.8ha)
Ebook Ervas Aromáticas

Species

  • Tarragon
    Is a very typical seasoning in French cuisine.
  • Thistle
    The thistle flower is one of the three ingredients indispensable to the making of Serra da Estrela Cheese, along with milk and salt. It is also used in the manufacture of other cheeses such as Azeitão Cheese and Flor de Guía Cheese (born in the Spanish Canary Islands).

    It attracts pollinating insects.

  • French lavender
    The most popular product of this plant is honey, there are several regions of Portugal experts in french lavender honey production.
  • Hart's pennyroyal
    Especially popular in Algarve, where it is used as an aromatic herb to flavor the stews.
  • Orange thyme
    Plant with a pleasant citrus aroma, similar to orange.
  • Globe Amaranth
    The flowers of this plant are conseideres an excellent expectorant.

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